Top 5 charcuterie
- 1. Filet Americain
- This is the perfect minced meat for anytime a day and any time a year
- 2. Chorizo
- Those little slices with butter!!!! No beter meat.
- 3. Speculoos spread
- No doubt, this has to be in the top 5. And don't you dare not pick crunchy.
- 4. Jam
- Any type of jam is good jam.
- 5. Chicken cold cuts
- Goes well on bread and is fast to make, very diverse, additional spices for extra flavour, good in every situation
- Honorable mention: Butter
- I know it isn't a charcuterie but you can combine it with almost every charcuterie and it will boost the flavour.